Hughs Dry Rub Recipe Allrecipes. A classic Carolina style Barbecue Rub recipe with sweet and heat. Try this barbecue rub next time you want to make a traditional Carolina Pulled Pork. This is a dry rub Ive experimented with for a while. I put this on a couple racks of Pork ribs, marinaded overnight then cooked slow in my smoker. Wow did they turn. Dry Rubbed Rib Eye Recipe Anne Burrell. Watch how to make this recipe. Combine all of the dry ingredients in a bowl. Use your fingers to make sure that all of the ingredients are evenly distributed. Rub the outside of each steak generously with the rub. Wrap each steak in plastic wrap and refrigerate for at least 2. This will make the steak taste like it has been aged. Dry Rub Recipe For Pulled Pork' title='Dry Rub Recipe For Pulled Pork' />Dry Rub RecipesPreheat a gas or charcoal grill. Brush and oil the grill to loosen and remove any crud. Remove the steaks from the refrigerator about 2. Right before cooking remove the plastic wrap and lightly oil the steaks. Place the steaks on a very hot grill to put a char on both sides of the steak. When both sides of the steak have become well charred move the steak to a cooler part of the grill to continue cooking for 6 to 7 minutes per side for medium rare. Remove the steak from the grill and let rest in a warm spot for 7 to 8 minutes. Cut the steak off the bone and slice on the bias across the grain. Drizzle with extra virgin olive oil and serve immediately. How To Make Soft Tacos there.