Rodelle Reserve brings the highest quality vanilla extract into the home bakers pantry to make your homemade creations even more special. Rodelle has raised the bar. Once they are grouped, experienced personnel blend the beans according to our formulation specifications to maximize the flavor, strength, and aromatic notes. The final step is our proprietary Cold Extraction Process. We do not use damaging heat or pressure to produce our vanillas ensuring the rich deep flavor and delicate bouquet of the organic vanilla beans are passed on unchanged into our vanilla extracts. The end result is super premium organic vanilla extracts unmatched in our industry. At Lochhead Manufacturing Company we believe its important to give you the choice when it comes to vanillas. We produce both a single strength 1. X and double strength 2. X organic pure vanilla extracts as well as conventional blends from the different growing regions. We also source beans from newer growing regions as they meet our quality and flavor standards for new extract blends. Just like our vanillas, your products will only be as good as the ingredients you use. Sacrificing quality means sacrificing flavor and losing customersnot a good business plan. Fortunately when it comes to super premium organic vanillas the overall cost for high quality vanillas is small compared to other ingredients, but your customers will taste the difference We welcome the opportunity to discuss your vanilla needs and applications. We can then make recommendations from our current blends or formulate a proprietary blend to meet your specific need. We are glad to provide samples for you to see, smell, and taste that Lochhead Manufacturings Organic Vanilla Extracts are truly the best. Pleasecontact us and one of our Vanilla Specialists will follow up with you. We look forward to serving youBakers Best Friend Vanilla Extract. Each of us probably has a memory of the first time we smelled vanilla. Twisting off the tiny cap, leaning in for a sniff, and inhaling that heavenly aroma. Its a smell associated with birthday cakes, cookies, and all things delicious, and little did we know how that moment would be the start of a beautiful relationship. What kind of vanilla do you have in your cupboard The role of vanilla in sweet baked goods is like the role of salt on the savory side it enhances all the other flavors in the recipe. Without it, cookies and cakes tend to taste flat and bland. Forget to add the vanilla once, and youll probably never do it again Vanilla extract is made by steeping whole vanilla beans in a mixture of alcohol and water. Both the seeds inside the pod and the pod itself give flavor to the extract, and letting them age together for a while makes the flavor deeper and more complex. Soft Chocolate Chip Cookies Recipe. If you have vanilla beans or even just their pods to use up, try your hand at making your own extract. Cakes to cookies, marshmallows to buttercream frosting none of these recipes is complete without a drop of vanilla extract. It seems like such a small, almost trivial ingredient in comparison to the rest of the recipe, but we are mighty glad its thereWhats your favorite brand of vanilla extract Related Whats the Difference Vanilla Extract, Vanilla Beans, and Vanilla PasteImages Flickr member ginnerobot licensed under Creative Commons and Emma Christensen.