Easy Homemade Ice Cream without a Machine Kevin Amanda. This post was originally published on July 2. Its one of the most popular recipes on our entire site. Im bringing it back today because its still one of our favorite ways to make homemade ice cream. My homemade vanilla ice cream is decadent, comforting, and easy to scoop right out of the freezer. Healthy Chicken Sausage Recipes. Dig into ice cream that isnt frozen hard as a rock. Make and share this Homemade Ice Cream. Bag recipe from Genius Kitchen. Come try this easy way to make homemade ice cream without a machine for National Ice Cream month July is National Ice Cream month, and Im so excited to show you how making your own homemade ice cream is easier than you may think MY OTHER RECIPESNo ice cream maker No problem. Out of rock salt Dont need it You can make this ice cream in just four easy steps. And let me just get one thing straight. This ice cream is so incredibly smooth and creamy you would never, ever know its not churned. Seriously. Creamy. You must trust me on this. I would not lead you astray Homemade Ice Cream without the machine couldnt be easier Basically, you start with 2 cups of heavy cream and 1 can of Eagle Brand Sweetened Condensed Milk. Whip the heavy cream to stiff peaksAdd your flavors, toppings, and mix ins to the sweetened condensed milkThen fold in the whipped cream. Thats it Freeze and enjoyPhotos, tips and fabulous recipes for making homemade ice cream, sorbets and sundaes. Bentleys Homemade Ice Cream Store in South Venice Florida. Open seven days a week from 12 8pm. Find Happiness. Where can you buy Homemade Brand Ice Cream In a plethora of pleasing places. Homemade Brand Ice Cream. Homemade Brand Ice Cream is a subsidiary of UDF. Terms Conditions Privacy Policy. So what can you add to the cream milk How about butter, cinnamon, and vanilla for Cinnamon Bun Ice CreamOh my gracious, it totally tastes justlike cinnamon buns You have to try this one. Cinnamon Bun Ice Cream Recipe. Ingredients. 2 cups heavy cream. Eagle Brand Sweetened Condensed Milk. Whip heavy cream to stiff peaks in large bowl. Whisk sweetened condensed milk, butter, cinnamon, and vanilla in large bowl. Mix well. Fold in whipped cream. Pour into a 2 quart container and cover. Freeze 6 hours or until firm. Store in freezer. What about Nutella Peanut Butter Seriously yum Nutella Peanut Butter Chip Ice Cream Recipe. Ingredients. 2 cups heavy cream. Eagle Brand Sweetened Condensed Milk. Nutella. 1 cup peanut butter chips. Whip heavy cream to stiff peaks in large bowl. Whisk sweetened condensed milk, butter, and Nutella in large bowl. Stir in peanut butter chips. Fold in whipped cream. Pour into a 2 quart container and cover. Freeze 6 hours or until firm. Store in freezer. Do you like Krispy Kreme Doughnuts Oh yes I did. I added little bits of Krispy Kreme doughnuts, people Krispy Kreme Ice Cream Recipe. Ingredients. 2 cups heavy cream. Eagle Brand Sweetened Condensed Milk. Krispy Kreme glazed doughnuts. Add vanilla to heavy cream and whip to stiff peaks in large bowl. Chop Krispy Kreme doughnuts into small pieces. I used a food processor and it did excellent. Stir into sweetened condensed milk. Fold in whipped cream. Pour into a 2 quart container and cover. Freeze 6 hours or until firm. Store in freezer. How about adding Smuckers Magic Shell for a really cool fudge swirl effect Hazelnut Mocha Fudge Swirl Ice Cream Recipe. Ingredients. 2 cups heavy cream. Eagle Brand Sweetened Condensed Milk. Hazelnut or French Vanilla ground coffee. Smuckers Milk Chocolate Ice Cream Topping. Smuckers Magic Shell Chocolate Fudge Flavor. Combine the cream and coffee in a medium, heavy saucepan. Bring to a gentle boil over medium heat to dissolve the coffee. Remove from heat and strain the mixture into the bowl of your mixer. Cool in fridge. Meanwhile, whisk together sweetened condensed milk and chocolate ice cream topping in large bowl. Set aside. When chilled, beat the cream to stiff peaks. Fold into sweetened condensed milk mixture. Pour into a 2 quart container and cover. Store in freezer. After 1 hour, remove from freezer and swirl on the Chocolate Fudge Magic Shell. Stir gently once or twice. Return to freezer for another hour, then remove and gently stir, breaking up the fudge shell. Add more if desired, and repeat 2 3 times as desired. The options are endlessWhat Ice Cream Flavor would you create Ingredients 2 cups heavy cream. Eagle Brand Sweetened Condensed Milk. Extra toppings, mix ins, flavor extracts as desired. Directions Using a stand mixer on high speed, whip heavy cream to stiff peaks in large bowl. In a separate bowl, stir together sweetened condensed milk and any extra toppings, mix ins, or flavorings as desired, such as chocolate chips or vanilla extract. Fold in whipped cream. Pour into a 2 quart container and cover. Freeze 8 hours or until firm. Store in freezer.