The Pros And Cons Of Eating Red Meat' title='The Pros And Cons Of Eating Red Meat' />Which Cooking Oil is Best The Pros and Cons of 16 Kinds by KRISTEN MANCINELLI MS, RD Last Updated Aug 16, 2017. Hot Bacon Dressing. Red meat and pork can remain in the refrigerator up to 5 days and can be frozen for 412 months. Leftover cooked meat will last 34 days in the refrigerator and 26. AllMeat vs. Vegetarian Diets Experts weigh in on the pros and cons of these eating trends. Pros and Cons to Going Vegan Its trendy and healthy, but will the strict diet work for you by Monica Bhide, AARP, February 14, 2011 Comments 0. Here are the pros and cons of eating red meat. Lemon Water Detox Diet Pros And Cons List Detox Cleanse Bath Recipe Lemon Water Detox Diet Pros And Cons List Natural Weed Detox Smoothie To Detox Liver. Nutrition Healthfully.