Spinach Prosciutto and Mozzarella Stuffed Pork Tenderloin. Pork tenderloin stuffed with prosciutto, mozzarella, baby spinach and sun dried tomatoes a wonderful dish for the Holidays. Serve this with potato parsnip mash, skinny garlic mashed potatoes, or creamy cauliflower puree and some roasted vegetables on the side. Are you ready for the holidays Im so behind but I did get around to seeing Santa this weekend. A very excited Madison didnt cry and even gave Santa a list of what she wanted which included a pony. I just love this innocent age, I wish I could freeze time. These next few weeks Im going to focus on Holiday dishes, sides, appetizers and desserts. Im still running my mile a day until the New Year lost track of how many days its been, its a nice balance to some of the baking thats happening around here. Pork tenderloin stuffed with prosciutto, mozzarella, baby spinach and sun dried tomatoes a wonderful dish for the Holidays. Serve this with potato parsnip mash. Enjoy with crusty bread for a nocook dinner, or serve this sweetmeetssavory salad as an antipasti platter at a party. Peach sections wrapped in prosciutto are grilled and served with creamy burrata cheese and sliced fresh basil for a stunning appetizer or as a sweetandsavory dessert. Steps 5Total Time 22 minshttp hIDSERP,5251. Hand Wrapped Mozzarella, fresh, moist, smooth and made. Lionis all natural fresh mozzarella is a traditional mozzarella cheese that is hand wrapped and made from 100 whole cows milk. Mozzarella makes this chicken extra cheesy. BoursinStuffed Chicken. And its wrapped in prosciutto, because you deserve the best. Total Time 50 minshttpswww. IDSERP,5369. 1Keto Chicken Prosciutto Spiedini I Breathe Im HungryPerfect for Summer grilling season, these keto chicken prosciutto spiedini will be a hit with friends family Low Carb, Atkins, Gluten Free, Nut Free. The oozing richness of mozzarella cheese makes a great foil for fresh basil, salty prosciutto, and tender shrimp. Thinly sliced prosciutto is wrapped in layers of wholemilk mozzarella cheese. This unique yet traditional roll is perfect as a snack, for antipasto, or as part of a. Browse our best ideas for appetizers to get your party planning started. Everyone knows the best parties are the ones with the best food, so pick a variety of. Whether its a quiet night with friends or a big crowd to watch the game, these hors doeuvres are perfect. Pork tenderloin is perfect for the holidays, and its just as lean as chicken breast. I love how the colors of the spinach and sundried tomatoes look so festive when you cut it open. You can easily double this recipe to serve eight. If youve never butterflied a tenderloin, its not very hard. How Long Should I Boil Sausage. I found this video on how to cut a pork tenderloin which you may find helpful, although I cut mine a little different as described below. Either way is fine. Image/374407/202132.jpg' alt='Prosciutto Wrapped Mozzarella' title='Prosciutto Wrapped Mozzarella' />Ingredients 3 cloves garlic, crushed. Dijon mustard. 1 tsp olive oil. Polly o2 cups fresh baby spinach. Directions Combine crushed garlic, lemon juice, mustard, olive oil, and pepper mix well. Cut a lengthwise slit down the center of the tenderloin to within 12 inch of bottom careful not to cut all the way through. Open tenderloin so it lies flat. On each half, make another, lengthwise slit down the center to within 12 inch of bottom cover with plastic wrap. Flatten to 14 in. Remove plastic wrap spread 12 of the garlicDijon mixture on the inside of the pork. Layer the cheese, spinach, sun dried tomatoes and proscuitto on top, press down gently. Roll up pork jelly roll style, starting with a long side. Tie the roast at 1 12 inch to 2 inch intervals with kitchen string. Season lightly with salt, and remaining garlicDijon mixture. Place on a rack in a shallow baking pan. Bake, uncovered, at 4. Place under the broiler to brown the top for 5 minutes, then transfer to a serving platter or cutting board. Let stand 1. 0 minutes before removing string and slicing. Slice in 8 pieces. Nutrition Information. Yield 4 servings, Serving Size 2 slices. Amount Per Serving Smart Points 4. Points 5. Calories 2. Total Fat 8. 5g. Saturated Fat g. Cholesterol mg. Sodium 2. Carbohydrates 3g. Fiber 1g. Sugar 1g.