Royal icing is the mortar or glue that holds a gingerbread house together. Here are the tips to making this easy threeingedient recipe. Saved this recipe from a parent workshop with my oldest daughter. Very easy to whip up, and the kids LOVED to taste it along the way Used whatever leftover icing to. RYE BROOK, N. Y. With its stale walls and cracked icing, the faded gingerbread house on Steve Lukses diningroom table didnt exactly stand out as. The gingerbread house icing is also what makes a house look. Make a gingerbread house with your kids at one of these fun workshops in New York City This is a recipe for the classic icing used to decorate cutout sugar cookies and gingerbread houses It hardens quickly, so be sure to cover any youre not using with. Gingerbread House Recipe NYT Cooking. Prior to receiving The New Essentials of French Cooking for free, please confirm your email address below. Prior to your purchase of The New Essentials of French Cooking for 1. Prior to your purchase of The New Essentials of French Cooking for 4. Prior to your purchase of The New Essentials of French Cooking for 9. You now have full access to The New Essentials of French Cooking. Weve saved the recipes from this guide to your Recipe Box for easy access anytime you visit. Product Features Fun and easy way to decorate gingerbread houses and other Christmas treats. Here is all you need to know to build a gingerbread house a delicious recipe, instructions for assembly, and a printable template provided by Nina Cooke John, a. Gingerbread House Icing' title='Gingerbread House Icing' />As appreciation for your interest, were giving you free, unlimited access to The New Essentials of French Cooking. Weve saved the recipes from this guide to your Recipe Box for easy access anytime you visit. As appreciation for your interest, were giving you free, unlimited access to The New Essentials of French Cooking. Best Way To Cook Corn On The Cob. Weve saved the recipes from this guide to your Recipe Box for easy access anytime you visit. As appreciation for your interest, were giving you free, unlimited access to The New Essentials of French Cooking. Weve saved the recipes from this guide to your Recipe Box for easy access anytime you visit. Royal Icing Recipe Gingerbread House Glue. Royal icing is the edible glue or mortar that holds a gingerbread house together. It also is used to make fancy sugar decorations. Royal icing got its name from being used to cover fruitcake to keep it moist. Fruitcakes were, and still are, the traditional wedding cake of English royalty. If the gingerbread house and royal icing will be eaten after it has served its decorative purpose, I prefer to use pasteurized fresh egg whites now available at grocery stores in cartons instead of meringue powder because the result is smoother and it has better stickability. Make sure the egg whites are at room temperature for better volume and are careful not to overwhip your royal icing, or it will crack as it dries and your house will collapse. The best and easiest way to use royal icing is to transfer it to a piping or pastry bag. The piping bag makes it much easier to get into corners when assembling the gingerbread house and allows for more exact placement of candy decorations and icicles and curlicues. This recipe makes enough royal icing for assembling and decorating 1 Gingerbread House.