Vegan Zucchini Bread Hell Yeah Its Vegan A friend of mine from Books Through Bars tipped me off to this delicious recipe back in 2. Actually, let me rephrase she taunted me with slice after slice of this zucchini bread on multiple occasions until I broke down and begged for the recipe. If you have a glut of zucchini this summer, this is a great way to use some up, but its also the kind of recipe I feel like eating year round. Its spicy theres a whole lotta nutmeg and cinnamon and it just has a great, warm flavor. I love the texture, too its fluffy and moist with a nice crumb. Ive tweaked the recipe a bit from the original and the ingredients are pretty darn wholesome, so if youre looking to sneak in a few extra veggies onto a picky eaters plate, this might be just what youre looking for. If thats the case, you should probably just call it Spicy Awesome Bread. Or if youre looking to instill fear, Midwestern grandma style, call it Spicy Surprise Bread. While youre at it, you might as well sneak in some chocolate chips, too they pair awesomely with the flavors in this bread. Vegan Zucchini Bread. Grease two loaf pans. Mix together flax seeds and warm water. Add sugar, oil, applesauce, and vanilla beat well. Add grated zucchini stir til combined. This zucchini nut bread is a favorite of Spigolo chef Scott Fratangelo. This rather unusual loaf has a very pleasant flavor, a little on the sweet side, and a distinctive texture. The builtin moisture provided by the zucchini makes it a. Calories In Cupcake on this page. This Triple Chocolate Zucchini Bread is naturally gluten free with a dairy free option as well. Its also Paleo, and so decadent it could easily be dessert Not unlike its close relative, the banana bread, this quick bread is moist and sweet, but gets some added moisture and flavor from grated zucchiniwhich makes it. In a separate bowl, sift together remaining dry ingredients. Add dry mixture to wet and stir just until dry ingredients are moistened and everything is incorporated evenly some lumps are fine. Pineapple-Zucchini-Bread-5-1.jpg' alt='Zucchini Pineapple Bread Recipe' title='Zucchini Pineapple Bread Recipe' />If adding additional mix ins, fold them in now. Divide batter between prepared pans. Bake at 3. 50 for 5. Let cool a few minutes before slicing.