After its all cooked, you stir it together to shred the chicken and stir the melted cream cheese into the sauce. After a few minutes, everything will be pretty darn creamy and all you have to do is toss it together with some hot pasta. Biscuits more. This will FILL a crockpot and feed a crowd, unless your appetite is like Gordons. Or Eddies. Be sure to print out the recipe below and give this a try soon Its so so good and worth every calorie. Have a great weekend, friends Creamy Italian Crockpot Chicken Pasta. Crock Pot recipes are the best, especially this Italian inspired chicken pasta recipe Set it, forget it and enjoyAdd this into your dinner rotation. Yield 4 6 servings. Prep Time 1. 0 minutes. Cook Time 4 hours. Total Time 4 hours 1. Ingredients 1 onion, chopped. Italian Seasoning2 bay leaves. Directions In a cold crockpot, place onion, garlic, chicken, salt, pepper, marinara, cream cheese, Italian Seasoning and bay leaves. Cover and cook 3 4 hours or until chicken is very tender and will shred easily. Stir to shred chicken and melt cream cheese into the sauce. Toss with hot, cooked pasta and serve. Italian Seasonings vary Pick one you like, or use your own combination of basil, oregano and thyme.