Crock Pot Stuffed Peppers With Beef And Rice Recipe from CDKitchen. Diet Of 1500 Calories there. Bell peppers are stuffed with ground beef, onion, and rice and topped with spaghetti sauce in a crock pot. Mix ground beef, onion, rice, and seasonings well. Cut tops off of peppers and hollow out any seeds. Stuff peppers with equal portions of ground beef mixture. Place stuffed peppers in Crock Pot, cover with spaghetti sauce. Cover and cook on low for 6 to 7 hours on until ground beef is cooked through and pepper is tender. Marlen, Arizona, USAnutrition. Crock. Pot Stuffed Peppers Recipe A Year of Slow Cooking. Okay, I ended up making these with brown rice so I figured Id better cook it first. These crock pot stuffed peppers are filled with a classic mixture of ground beef and rice. Use your favorite pasta sauce or tomatoes in the recipe. Did you know that you could make Stuffed Bell Peppers in the CROCKPOT Let me show you how. These Crockpot Stuffed Bell Peppers are so easy to makeI added a handful of low fat Mexican cheese blend to the filling, but I dont think it added anything. Since I was using 9. I omitted the water, figuring there would be plenty of liquid at the bottom. And I was right Some of the pepper skin roasted where it was right up against the crock. After 7. 5 hours in the crock, the peppers looked on the verge of falling to pieces, so I fished them out as best I could even though I didnt feel super confident about the filling being done. The pink color from the tomatoes and the texture of the steamed meat threw me off at first, but I soon realized it was fully cooked, just not the colortexture that Im used to. At first taste I found these bland, but after being topped with parmesan and sriracha they were deliciousIm looking forward to having another on my dinner break at work tonight.