Wash, peel optional and core apples. Slice apples thinly and evenly 14 inch, use a mandolin if possible. If desired, dip slices in anti browning solution of 14 cup lemon juice in 1 quart of water. Remove slices from water and pat dry. Sprinkle slices with a light dusting of cinnamon. Arrange apple slices on wire baking or cooling racks and position in oven. Or position apples directly on clean oven racks. Set oven at the lowest temperature, about 1. F 6. 5C and prop door open with a wooden spoon to allow for air circulation and moisture to escape the oven. Bake for 5 to 8 hours. Times vary due to humidity levels, ovens, apple varieties, slice thickness, etc. Just keep checking. Check apples for any moisture on outside and inside. The slices should feel dry and leathery without any tackiness. Rip a slice in half to see if there is any moisture on the inside it should look like a dry dense sponge. Allow to cool several hours before storing in an airtight bag or container. I was inspired by Emilys post on five uses for apple chips, which mentions making apple chips in an oven, and was guided by Emmas post on drying fruit without a. This simple guide on how to make dried Apples at home can help you make your own tasty snacks at a fraction of the price in the stores. These guides make home drying. This healthy ovendried apple recipe is perfect if you want to make dried apples at home and dont have a dehydrator. Great for lunchboxes or as a snack, homemade. Total Time 3 hrs 20 minsCalories 29 per servinghttp hIDSERP,5158. Cabbage Soup Diet Recipe. How To Dry Apples Chips TipNut. I just realized that the oven temp for drying apples is the same as for my granola recipe. I can do granola on one rack and the apples on another, yay Dried apple rings are one of our favorite snacks. One of the things we make when were picking apples. Homemade Dried Apple Rings in the Oven recipe. Store in a dry, cool, dark place for several months, if you dont eat them all If youre unsure about their dryness store in a freezer. Case hardening occurs when the outside of food dries so quickly that moisture from the center is unable to escape due to drying with high heat. Therefore, very low temperatures are recommended for drying food. However, if youre planning to eat all your apples right away, go ahead and turn up the heat to dry the outside. Yield 5 apples worth. Getty. Stewart. com http www. Here are a couple more images of the process because I know everyone loves before and after photos For those of you who are interested in making dried apple rings in the dehydrator or want to make batches of dried apple rings for long term storage, be sure to read How to Make Homemade Apple Rings in the Dehydrator. Enjoy your apple ring snacks Drop me a line and let me know how they turned out for you and what type of apple you used. So far, tart prairie apples are my favorite followed by Granny Smith. Want to learn moreGet Getty to facilitate a home cooking, using fruit or dehydrating session for you, a group of friends or a community group. Getty Stewart is an engaging and enthusiastic facilitator that makes it fun and easy to learn tasty recipes, time saving tips, and helpful kitchen ideas. She is a Professional Home Economist, author of Manitobas best selling Prairie Fruit Cookbook, Founder of Fruit Share, mom and veggie gardener.