Drinking your juice with meals boosts the absorption of important minerals like iron. Simply having a glass of orange juice with your breakfast cereal will boost the amount of iron your body absorbs during that meal. Citrus juices may protect against common chronic diseases such as cancer, degenerative eye disease, and cognitive conditions 2. Concentrate versus Freshly Squeezed. Consumers like to have access to fruit juice all year. Unfortunately, fruit is seasonal and is best picked at a particular time. To overcome this dilemma growers wait for the best opportunity to pick their fruit and send it to processors where it is squeezed. The juice is then concentrated and stored until it is needed. Concentrating the juice allows it to be kept at extremely low temperatures so the juice can be kept for much longer. It also enables it to be transported over long distances while minimizing damage to the juice. Fruit Juice Diet' title='Fruit Juice Diet' />Concentrating a juice just means removing some of the water from the juice. To use the concentrate again the same amount of water is added back to bring the juice up to the same concentration as fresh fruit juice. An alternative to using juice concentrate is to use whole juice, similar to the juice you would get if you squeezed an orange. This juice is typically called Not From Concentrate or NFC. This juice retains a number of properties that are lost when juice is concentrated. However, because of the higher storage and shipping costs associated with NFC the finished product is often more expensive than those made from concentrated juice. A third option is to bottle the juice immediately after it has been squeezed from the fruit. You need more whole food nutrition. Research shows that Juice Plus delivers fruit and vegetable nutrition you need to maintain a healthy diet. Learn more today. What is Juice Plus Learn about our whole food nutrition products and their benefits. Learn more today Parents may be unknowingly giving their young children too much fruit juice, as an influential group of doctors now say kids under 1 should not be given. Juice Plus provides whole food based nutrition to promote a balanced diet to ensure you get enough servings of fruits, vegetables grains. Learn more nowTo do this requires shipping whole fruit to the bottling plant. Due to the seasonal nature of fruit and the distances from the orchards to the customer this option, freshly squeezed is the most expensive and most susceptible to seasonal fluctuations. You may not be able to make a product that relies solely on freshly squeezed juice during a drought or after severe floods for example. Oranges and other fruits are squeezed using machines much like that found in home juicers. This juice is then condensed by removal of water using heat. The created concentrate is transported to processing plants factories around Australia where the water is added back in to the concentrate. This process is called reconstitution. The primary reason for using reconstituted juice is economic, and allows juice producers to reduce ease transportation costs, and to ensure availability all year round as the concentrate is easier to store for longer periods. Juice is transported around Australia and indeed the world in a concentrated form two thirds of the water has been removed. The reason for this is that it is cheaper to expensive to transport this smaller extra volume which in turn helps keep the prices to consumers affordable. The water from the juice is extracted by evaporation, but the concentrated juice retains all its nutritional characteristics except for the fact that it loses some of its Vitamin C in the process. Reconstituted juice is simply this concentrated juice with the same amount of water added back as was originally evaporated off. You would have noticed in the ingredient labelling of most brands containing reconstituted juice that the company has added Vitamin C to more than compensate for that lost during the evaporation process. No sugar is added or removed during the concentration process. Preservatives. Some fruit juices or juice drinks may contain preservatives and these are clearly stated in the ingredients list on the back of the label. Related Article Healthy Eating for Kids Recipes and Meal Ideas. How do you get your kids to eat vegetables Are your kids eating a balanced dietRaise a glass to a vitaminpacked 2012 with these new fruit and vegetable juice blends. From carrotorange to nothing but greens, theyre an easy, delicious way to. The nations top pediatricians are advising parents to stop giving fruit juice to children in the first year of life, saying the drink is not as. However, any juice labelled 1. Preservatives are needed to maintain product quality for the required shelf life so that juice can be made available conveniently. Many preservatives can be found naturally in raw foods, such as citric acid in oranges and lemons and ascorbic acid vitamin C. Importation. Whenever possible there is a strong commitment desire for all Australian juice producers to sourcing local ingredients from within local growers here in Australia. Unfortunately for many types of fruits, local supply isnt able to meet demand from the juice industry and as such, imported ingredients are used to ensure a continual supply of great tasting product. Most of the time imported ingredients are blended with locally sourced ingredients. Regulations. The Australian New Zealand Food Standards Code FSC sets mandatory requirements for the fruit juices. These standards present to ensure that consumers can have every assurance in the safety and quality of the juice they purchase. The FSC sets limits for additives, when they are used, ensuring that the product is not contaminated by pesticides or any other pollutant. Labelling requirements also ensure that the consumer can purchase the juice of their choice, being confident that the container clearly states the ingredients and whether the juice is freshly squeezed or made from concentrate. All beverages produced by members of the Australian Beverages Council must comply with the strict regulations set by Food Standards Australia New Zealand. References 1. Landon, S., 2. Fruit juice in the diet of Australian children, Food Australia 2. Ahi Tuna Steak Recipe. Baghurst, K I. 2. The Health Effects of Citrus Fruits.