Now its time to form the onion gravy. Without removing any dripping add sliced onions to the skillet and cook until browned. Add. remaining flour to the skillet and a very small amount of water if necessary. Stir the onions and flour together until golden brown, paying. Add two cups water to the onion gravy and stir. Bring to a boil over medium high heat. Return pork chops to skillet, reduce heat to simmer. The meat is done when its tender. Add additional season to taste if necessary. This recipe provided courtesy of http www. Serve the smothered pork chops over cooked rice with your favorite vegetable side dish. Leave us a comment below and then let all your friends and family know about this recipe if you enjoyed your meal. Return from Smothered Pork Chops to Pork Recipes. Seasoning For Pork Chops© 2017